The breeding of Shepherd Dogs is the breeding of working dogs; and this must always be the aim or we shall cease to produce the Shepherd dogs
— Max von Stephanitz
V Legende vom Haus am Lerchenweg IPO 3 FH KKL DM clear  

V Legende vom Haus am Lerchenweg IPO 3 FH KKL DM clear

 

At vom Haus am Lerchenweg we have a specific breeding program that enables us to produce a German Shepherd that is not only striking in beauty, but also has intelligence and strength and heart.  We follow very closely with the goals of the founder of the German Shepherd, Max von Stephanitz, had in mind when he purchased the first German Shepherd in 1899 and started the SV.  Herr Stephanitz taught us that the best German Shepherd was the one bred to be the "Golden Middle", this was the dog with beauty intelligence the heart to protect his herd, family.  Herr Stephanitz was quoted once for saying:

"The breeder on a small scale, one who works with one or two bitches, is the most suitable breeder for working dogs because he can care for his breeding animals and their progeny... and can produce sound strong animals that can be trained"

vom Haus am Lerchenweg has taken this as to our number one rule for our breeding program.  We have been breeding German Shepherds since 1991 and have been fortunate enough to have produced VA dogs as well as dogs that have competed in the BSP.  

Our current breeding females are Lilly vom Haus am Lerchenweg and Cia von der Burcknerallee.  We are excited about Cia and what she has to offer.  VA Naila has just been brought into our program,  she has achieved the highest rating possible of VA at the USCA Sieger Show in Indianapolis.  

Thanks for stopping by!

vom Haus am Lerchenweg

 

 

We are located in Melba ID. We offer our puppies and welcome all visitors to see our family.  We have puppies in Montana, Colorado, Illinois, Indiana, Washington State, New Jersey, Ohio, Wyoming, California, Utah, Nevada, Arizona, Alabama, Louisiana, Georgia, Florida, North Carolina, New Mexico, Texas. We have International Puppies in Europe, Canada, Venezuela and Mexico.